At Gails Garden Bakery, we take pride in offering a delightful GF Carrot Cake that elevates your dessert experience. Crafted with fresh carrots, this soft and sweet cake is perfectly complemented by bursts of juicy raisins, sweetened, shredded coconut, and succulent pineapples.

This particular cake contains dairy products for a rich, moist texture.

To top it all off, we add a luscious vegan cream cheeze frosting, providing the perfect balance of flavors. Indulge in a slice and savor the taste of quality and care in every bite.